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Alternative Protein Farming
Food and Fibre Gippsland Food and Fibre Gippsland

Alternative Protein Farming

They might not be your first choice for dinner as yet, however insects are enjoyed by over 80% of the world’s population as a tasty, nutritious, and sustainable source of protein.

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Uni Industry placement program success
Food and Fibre Gippsland Food and Fibre Gippsland

Uni Industry placement program success

To provide students with real-life experience, Federation University offers a six-month Industry Placement Program (IPP) where a suitably matched student is placed within an organisational setting that aligns with their chosen area of study or interest. For the past 6 months the F&FG team has been joined by Elena Nauta, a final year Bachelor of Food Science student from Federation University, who has worked primarily on the Sustainable Emerging Commodities opportunity stream within the Gippsland Smart Specialisation Strategy (GS3), focussing on Insects and Seaweed as new industry opportunities for the region.

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